Dave's Pale Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Dave's Pale Ale

182 calories 19 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Monday October 24th 2022
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People's Pale Ale

by maconmatt

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 24

1.055
1.014
5.4%
22.2
7.8
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Canadian - Pale 2-Row7 lb Canadian - Pale 2-Row 0.00 / lb
0.00
36 1.75 58.3%
2 lb United Kingdom - Maris Otter Pale2 lb Maris Otter Pale 38 3.75 16.7%
1 lb American - Caramel / Crystal 15L1 lb American - Caramel / Crystal 15L 0.00 / oz
0.00
35 15 8.3%
1 lb German - Melanoidin1 lb Melanoidin 0.00 / oz
0.00
37 25 8.3%
1 lb American - Carapils (Dextrine Malt)1 lb American - Carapils (Dextrine Malt) 0.00 / oz
0.00
33 1.8 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Columbus0.3 oz Columbus Hops 0.00 / oz
0.00
Pellet 15 Boil 60 min 16.95 23.1%
1 oz Cascade1 oz Cascade Hops 0.00 / oz
0.00
Pellet 7 Boil 5 min 5.26 76.9%
1.30 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Powers Creek
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dave's Pale Ale" American Pale Ale beer recipe by OkanaganMike. BIAB, ABV 5.42%, IBU 22.2, SRM 7.82, Fermentables: ( Canadian - Pale 2-Row, Maris Otter Pale, American - Caramel / Crystal 15L, Melanoidin, American - Carapils (Dextrine Malt)) Hops: (Columbus, Cascade)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-22 22:13 UTC
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