Yeast
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Fermentis - Safale - American Ale Yeast US-56
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Amount:
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30 Grams |
Cost:
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|
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Attenuation (avg):
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72%
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Flocculation:
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Medium |
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Optimum Temp:
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59 - 75 °F |
Starter:
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No |
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Fermentation Temp:
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-
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Pitch Rate:
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0.35 (M cells / ml / ° P)
295 B cells required
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|
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$ 0.00
Yeast Pitch Rate and Starter Calculator
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Target Water Profile
Balanced Profile
"Awesome Recipe" American Porter beer recipe by evan Lantry. All Grain, ABV 8.77%, IBU 29.44, SRM 50, Fermentables: (Pale 2-Row, Munich, Brown, Chocolate Malt, Caramel / Crystal 120L) Hops: (Hallertauer Magnum, Williamette, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-20 14:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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