Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14.40 g |
Northern Brewer14.4 g Northern Brewer Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
17.76 |
100% |
|
14.40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14.40 g |
Northern Brewer (Pellet) 14.4 g Northern Brewer (Pellet) Hops |
|
17.76 |
100% |
|
14.40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Infusion |
78 °C |
78 °C |
60 min |
|
10 L |
|
Top Off |
100 °C |
100 °C |
-- |
Target Water Profile
Balanced Profile
"Sweet Stout II" Sweet Stout beer recipe by johantbergstrom@gmail.com. BIAB, ABV 1.65%, IBU 17.76, SRM 29.02, Fermentables: (Maris Otter Pale, CaraMunich II, Carafa II, Lactose (Milk Sugar), Roasted Barley, Midnight Wheat Malt) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-15 01:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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