Awesome Recipe pumpkin Beer Recipe | Extract Spice, Herb, or Vegetable Beer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Awesome Recipe pumpkin

258 calories 24 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 258 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Sunday October 2nd 2022
1.078
1.016
8.2%
18.6
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Briess - CBW® Golden Light 4 lb CBW® Golden Light 41 4 37.2%
3 lb Briess - DME Sparkling Amber3 lb DME Sparkling Amber 44.6 10 27.9%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.50 lb Thomas Fawcett - Maris Otter Pale Ale Malt1.5 lb Maris Otter Pale Ale Malt 38 2.65 14%
1 lb Munich - Light 10L1 lb Munich - Light 10L 33 10 9.3%
0.50 lb Aromatic Malt0.5 lb Aromatic Malt 35 20 4.7%
0.75 lb Weyermann - Caramunich Type 20.75 lb Caramunich Type 2 34 45 7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 14.93 66.7%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 15 min 3.7 33.3%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 qt Steeping -- -- --
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 125 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 27.65 psi       Temp: 68 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
McMinnville OR
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipe pumpkin" Spice, Herb, or Vegetable Beer recipe by gr8fuldylan58@gmail.com. Extract, ABV 8.21%, IBU 18.63, SRM 11.94, Fermentables: (CBW® Golden Light , DME Sparkling Amber) Steeping Grains: (Maris Otter Pale Ale Malt, Munich - Light 10L, Aromatic Malt, Caramunich Type 2) Hops: (Fuggles)
Recipe Picture
Last Updated and Sharing
 
166
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-02 18:56 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top