Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
42 g |
Challenger42 g Challenger Hops |
|
Leaf/Whole |
8 |
Boil
|
75 min |
30.31 |
50% |
|
42 g |
East Kent Goldings42 g East Kent Goldings Hops |
|
Leaf/Whole |
5.8 |
Boil
|
30 min |
16.16 |
50% |
|
84 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Decoction |
67 °C |
67 °C |
60 min |
|
10 L |
|
Sparge |
75 °C |
75 °C |
10 min |
Target Water Profile
Balanced Profile
"Russian Imperial Stout" No Profile Selected beer recipe by Anonymous. All Grain, ABV 9.69%, IBU 46.47, SRM 50, Fermentables: (Maris Otter Pale, Amber, BEST Black Malt, Brown, Belgian Candi Sugar - Dark (275L), Carafa Special Type III) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-02 15:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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