Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
400 g |
Lublin400 g Lublin Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
9.64 |
100% |
400 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
400 g |
Lublin (Pellet) 400 g Lublin (Pellet) Hops |
|
9.64 |
100% |
400 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
250 L |
|
Infusion |
73 °C |
67 °C |
60 min |
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 kg |
pumpkin
|
|
Flavor |
Primary |
7 days |
2 kg |
Brown Sugar
|
|
Water Agt |
Boil |
90 min. |
150 g |
Cinnamon
|
|
Spice |
Boil |
5 min. |
30 g |
Nutmeg
|
|
Spice |
Boil |
5 min. |
30 g |
Ginger
|
|
Spice |
Boil |
5 min. |
150 ml |
vanilla extract
|
|
Water Agt |
Secondary |
7 days |
Target Water Profile
Balanced Profile
"dyniowa" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.01%, IBU 9.64, SRM 10.91, Fermentables: (CaraMunich I, Munich - Light 10L, Aromatic Malt, Maris Otter Pale) Hops: (Lublin) Other: (pumpkin, Brown Sugar, Cinnamon, Nutmeg, Ginger, vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-27 18:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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