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Earl Grey IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 19.5 liters (fermentor volume)
Pre Boil Size: 29.19 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 206 calories (Per 12L)
Carbs: 21.6 g (Per 12L)

Created: Saturday September 24th 2022

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

87.2

SRM (morey):

13.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	Ireks - Pale Ale Malt5.5 kg Pale Ale Malt	36.8	2.8	88.7%
0.40 kg	Castle Malting - Château Biscuit0.4 kg Château Biscuit	35	17	6.5%
0.30 kg	Castle Malting - Château Special Belgium0.3 kg Château Special Belgium	34	115	4.8%
6.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
22 g	Chinook22 g Chinook Hops	Pellet	13	Boil at 100 °C	55 min	39.3	8.3%
22 g	Centennial22 g Centennial Hops	Pellet	10	Boil at 100 °C	55 min	30.23	8.3%
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil at 100 °C	7 min	7.93	11.4%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Boil at 100 °C	7 min	9.74	11.4%
30 g	Cascade30 g Cascade Hops	Pellet	7	Dry Hop at 10 °C	2 days		11.4%
130 g	Earl Grey tea130 g Earl Grey tea Hops	Leaf/Whole	0	Hop Stand at 95 °C	6 min		49.2%
264 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
22 g	Chinook (Pellet) 22 g Chinook (Pellet) Hops	39.3	8.3%
22 g	Centennial (Pellet) 22 g Centennial (Pellet) Hops	30.23	8.3%
60 g	Cascade (Pellet) 60 g Cascade (Pellet) Hops	7.93	22.8%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	9.74	11.4%
130 g	Earl Grey tea (Leaf/Whole) 130 g Earl Grey tea (Leaf/Whole) Hops		49.2%
264 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Irish Moss		Other	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 148 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

619

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-18 14:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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