View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Hazed For Days V3

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.55 gallons (ending kettle volume)
Pre Boil Size: 6.3 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 72% (ending kettle)
Source: Karissa & Robert
Calories: 202 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)

Created: Tuesday September 13th 2022

Other Half - All Together Neipa

by Final Boss

OG: 1.068 FG: 1.018 ABV: 6.6% IBU: 26

NEIPA #10: Tree House Dregs

by bradyt88

OG: 1.061 FG: 1.010 ABV: 6.7% IBU: 29

002 - Golden Haze IPA (Bru-1, Azacca, Sabro)

by Nebula Brewing

OG: 1.056 FG: 1.014 ABV: 5.6% IBU: 35

Original Gravity:

1.061

Final Gravity:

1.016

ABV (standard):

5.9%

IBU (tinseth):

31.3

SRM (morey):

5.4

Mash pH

5.3

Cost $

24.98

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	Great Western - Premium 2-Row6 lb Premium 2-Row	$ 0.80 / lb $ 4.80	37	2	46.3%
3.50 lb	Origin malting - Chinook Pale3.5 lb Chinook Pale	$ 0.95 / lb $ 3.33	37.7	3.6	27%
2 lb	Flaked Oats2 lb Flaked Oats		33	2.2	15.4%
1.25 lb	Weyermann - Pale Wheat1.25 lb Pale Wheat		36	2	9.7%
0.20 lb	Gambrinus - Honey Malt0.2 lb Honey Malt		37	25	1.5%
12.95 lbs / $ 8.13

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Valley Hops - Amarillo1 oz Amarillo Hops	$ 1.41 / oz $ 1.41	Pellet	6.6	Whirlpool at 172 °F	30 min	2.67	6.5%
3 oz	Yakima Valley Hops - Citra3 oz Citra Hops	$ 1.02 / oz $ 3.06	Pellet	12	Whirlpool at 172 °F	30 min	14.58	19.4%
3 oz	Yakima Valley Hops - Mosaic3 oz Mosaic Hops	$ 1.03 / oz $ 3.09	Pellet	11.6	Whirlpool at 172 °F	30 min	14.09	19.4%
1.50 oz	Yakima Valley Hops - Amarillo1.5 oz Amarillo Hops	$ 1.41 / oz $ 2.12	Pellet	6.6	Dry Hop (High Krausen)	7 days		9.7%
1.50 oz	Yakima Valley Hops - Citra1.5 oz Citra Hops	$ 1.02 / oz $ 1.53	Pellet	12	Dry Hop (High Krausen)	7 days		9.7%
1.50 oz	Yakima Valley Hops - Mosaic1.5 oz Mosaic Hops	$ 1.03 / oz $ 1.55	Pellet	11.6	Dry Hop (High Krausen)	7 days		9.7%
2 oz	Yakima Valley Hops - Citra2 oz Citra Hops	$ 1.02 / oz $ 2.04	Pellet	12	Dry Hop	4 days		12.9%
2 oz	Yakima Valley Hops - Mosaic2 oz Mosaic Hops	$ 1.03 / oz $ 2.06	Pellet	11.6	Dry Hop	4 days		12.9%
15.50 oz / $ 16.85

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2.50 oz	Yakima Valley Hops - Amarillo (Pellet)	$ 1.41 / oz $ 3.52	2.67	16.2%
6.50 oz	Yakima Valley Hops - Citra (Pellet) 6.4999999851317 oz Citra (Pellet) Hops	$ 1.02 / oz $ 6.63	14.58	42%
6.50 oz	Yakima Valley Hops - Mosaic (Pellet)	$ 1.03 / oz $ 6.69	14.09	42%
15.50 oz / $ 16.85

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5.83 gal	Strike	162 °F	153 °F	60 min
1.7 gal	Batch Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Cost	Type	Use
8 gal	RO Water	$ 0.00 / gal $ 0.00	Water Agt	Mash
3.10 g	pure ingredients - Gypsum	$ 0.00 / g $ 0.00	Water Agt	Mash
1 g	pure ingredients - Epsom	$ 0.00 / g $ 0.00	Water Agt	Mash
1.75 g	Canning Salt		Water Agt	Mash
4.85 g	pure ingredients - Calcium Chloride (anhydrous)	$ 0.00 / g $ 0.00	Water Agt	Mash
0.40 g	pure ingredients - Magnesium Chloride	$ 0.00 / g $ 0.00	Water Agt	Mash
5 ml	Lactic acid		Water Agt	Mash

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	67 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 315 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 10.2 psi Temp: 38 °F CO₂ Level: 2.4 Volumes

Target Water Profile

Distilled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
84	5	24	150	75	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

333

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-23 07:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!