Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2,000 g |
Munich2000 g Munich |
|
37 |
6 |
90.9% |
|
200 g |
Belgian - Biscuit200 g Biscuit |
|
35 |
23 |
9.1% |
|
2,200 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
East Kent Goldings0.3 oz East Kent Goldings Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
12.58 |
16.7% |
|
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
14.4 |
Boil
|
5.5 min |
12.14 |
27.8% |
|
1 oz |
Vic Secret1 oz Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop (High Krausen)
|
10 days |
|
55.6% |
|
1.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.2 L |
|
Fly Sparge |
69 °C |
67 °C |
70 min |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"party cookie" International Amber Lager beer recipe by catch it brew it skull it. Extract, ABV 5.02%, IBU 24.72, SRM 9.05, Fermentables: (Munich, Biscuit) Hops: (East Kent Goldings, El Dorado, Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-05 03:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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