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Ugly Fish IPA+

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 13 gallons (ending kettle volume)
Pre Boil Size: 16 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Four Dogs Brewing
Calories: 261 calories (Per 12oz)
Carbs: 24.1 g (Per 12oz)

Created: Saturday August 20th 2022

Elysian Space Dusty

by Let's Make Some Beer

OG: 1.064 FG: 1.012 ABV: 6.8% IBU: 60

Falcon's Gyre

by Maltose Falcons

OG: 1.066 FG: 1.013 ABV: 7.0% IBU: 64

The Johnson

by SAFB

OG: 1.069 FG: 1.016 ABV: 6.9% IBU: 84

Original Gravity:

1.079

Final Gravity:

1.016

ABV (standard):

8.2%

IBU (tinseth):

73.6

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
33 lb	Viking - Extra pale malt33 lb Extra pale malt	37.6	1.8	84.6%
1 lb	Briess - Carapils Malt1 lb Carapils Malt	34.5	1.5	2.6%
1 lb	Briess - Caramel Malt - 10L1 lb Caramel Malt - 10L	35.4	10	2.6%
4 lb	Proximity - Base Malt4 lb Base Malt	37.5	2	10.3%
39 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Artisan - Warrior1 oz Warrior Hops	Pellet	16.7	Boil	60 min	21.55	5.3%
2 oz	Artisan - Cascade2 oz Cascade Hops	Pellet	5.8	Boil	20 min	9.06	10.5%
4 oz	Artisan - Centennial4 oz Centennial Hops	Pellet	9.7	Boil	20 min	30.32	21.1%
2 oz	Artisan - Cascade2 oz Cascade Hops	Pellet	5.8	Boil	5 min	2.98	10.5%
2 oz	Artisan - Simcoe2 oz Simcoe Hops	Pellet	13.5	Boil	5 min	6.94	10.5%
2 oz	Artisan - Chinook2 oz Chinook Hops	Pellet	11.6	Boil	1 min	1.29	10.5%
2 oz	Artisan - Simcoe2 oz Simcoe Hops	Pellet	13.5	Boil	1 min	1.5	10.5%
2 oz	Artisan - Cascade2 oz Cascade Hops	Pellet	5.8	Dry Hop	0 days		10.5%
2 oz	Artisan - Simcoe2 oz Simcoe Hops	Pellet	13.5	Dry Hop	0 days		10.5%
19 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Artisan - Warrior (Pellet)	21.55	5.3%
6 oz	Artisan - Cascade (Pellet)	12.04	31.5%
4 oz	Artisan - Centennial (Pellet)	30.32	21.1%
6 oz	Artisan - Simcoe (Pellet)	8.44	31.5%
2 oz	Artisan - Chinook (Pellet)	1.29	10.5%
19 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.25 gal		Strike	162 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 75 °F

Yeast

White Labs - Hornindal Kveik Ale Yeast

Amount:	2 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	72 - 98 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 329 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

437

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-29 14:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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