Awesome Recipe Beer Recipe | All Grain American Amber Ale by Droopy brew | Brewer's Friend
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Awesome Recipe

146 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 60.6 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Wednesday August 3rd 2022
1.048
1.010
5.0%
24.9
18.3
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Voyager Craft Malt - Pale Compass4 kg Pale Compass 38.1 2.79 47.1%
4 kg Voyager Craft Malt - Sm40 Schooner4 kg Sm40 Schooner 36.5 20.3 47.1%
0.20 kg Voyager Craft Malt - Chocolate0.2 kg Chocolate 34.5 406.09 2.4%
0.30 kg German - CaraAroma0.3 kg CaraAroma 34 130 3.5%
8.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Amarillo15 g Amarillo Hops Pellet 8.6 First Wort 0 min 8.87 5.6%
30 g Simcoe30 g Simcoe Hops Pellet 12.7 Boil 10 min 8.64 11.1%
25 g Nelson Sauvin25 g Nelson Sauvin Hops Pellet 12.5 Hop Stand at 90 °C 15 min 2.45 9.3%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Hop Stand at 90 °C 15 min 2.45 9.3%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Hop Stand at 90 °C 15 min 2.49 9.3%
50 g Charles Faram - Idaho 750 g Idaho 7 Hops Pellet 10.5 Dry Hop (High Krausen) 0 days 18.5%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 12.5 Dry Hop (High Krausen) 0 days 18.5%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Dry Hop (High Krausen) 0 days 18.5%
270 g / 0.00
 
Yeast
Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 192 B cells required
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 192 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
12 4 17 20 1 35
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American Amber Ale beer recipe by Droopy brew. All Grain, ABV 4.99%, IBU 24.89, SRM 18.27, Fermentables: ( Pale Compass, Sm40 Schooner, Chocolate, CaraAroma) Hops: (Amarillo, Simcoe, Nelson Sauvin, Mosaic, Idaho 7)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-04 04:17 UTC
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