Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
34 g |
East Kent Goldings34 g East Kent Goldings Hops |
|
Lupulin Pellet |
5 |
Boil
|
60 min |
22.83 |
70.8% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Lupulin Pellet |
5 |
Boil
|
15 min |
4.66 |
29.2% |
|
48 g
/ $ 0.00
|
Yeast
|
- wyest 1084 irish red ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
103 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"irish red ale" Irish Red Ale beer recipe by Brewer #360172. All Grain, ABV 4.16%, IBU 27.49, SRM 10.86, Fermentables: (Maris Otter Pale, Red X, Flaked Barley, Biscuit Malt, Special Roast, Caramel / Crystal 120L, Roasted Barley) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-03 02:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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