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Terra Firma

Method: All Grain
Style: Specialty IPA: Brown IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)

Created: Friday July 22nd 2022

Brian's Boru - Steampunk IPA

by Ronan Murphy - VKNG Brau

OG: 1.051 FG: 1.013 ABV: 5.0% IBU: 62

Original Gravity:

1.060

Final Gravity:

1.013

ABV (standard):

6.1%

IBU (tinseth):

69.3

SRM (morey):

14.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 g	Gladfield - Brown Malt500 g Brown Malt	34	90.36	8.6%
900 g	Flaked Corn900 g Flaked Corn	40	0.5	15.5%
4.10 kg	Barrett Burston - Pale Malt4.1 kg Pale Malt	37	2	70.7%
0.30 kg	Gladfield - Medium Crystal Malt0.3 kg Medium Crystal Malt	35.4	56.35	5.2%
5.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Boil	15 min	21.56	14.3%
30 g	Fuggles30 g Fuggles Hops	Pellet	4.5	Boil	15 min	7.76	14.3%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min	8.93	14.3%
30 g	Fuggles30 g Fuggles Hops	Pellet	4.5	Whirlpool	0 min	3.21	14.3%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	3 days		14.3%
30 g	Fuggles30 g Fuggles Hops	Pellet	4.5	Dry Hop	3 days		14.3%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Whirlpool	15 min	3.07	7.1%
15 g	Galaxy15 g Galaxy Hops	Pellet	14.25	Boil	60 min	24.76	7.1%
210 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
90 g	Mosaic (Pellet) 90 g Mosaic (Pellet) Hops	30.49	42.9%
90 g	Fuggles (Pellet) 90 g Fuggles (Pellet) Hops	10.97	42.9%
15 g	Amarillo (Pellet) 15 g Amarillo (Pellet) Hops	3.07	7.1%
15 g	Galaxy (Pellet) 15 g Galaxy (Pellet) Hops	24.76	7.1%
210 g / $ 0.00

Yeast

Mangrove Jack - Hophead M66

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

284

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-22 22:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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