Faint Praise Pale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Faint Praise Pale

221 calories 19.6 g 0.5 L
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 1500 liters (ending kettle volume)
Pre Boil Size: 1700 liters
Pre Boil Gravity: 10.6 °P (recipe based estimate)
Efficiency: 76% (ending kettle)
Source: Annex Ales
Hop Utilization: 89%
Calories: 221 calories (Per 0.5L)
Carbs: 19.6 g (Per 0.5L)
Created: Wednesday July 20th 2022
11.9 °P
2.2 °P
5.2%
33.4
3.8
5.9
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
175 kg Canadian - Pale 2-Row175 kg Pale 2-Row 36 1.75 52.6%
50 kg Flaked Barley50 kg Flaked Barley 32 2.2 15%
60 kg Proximity - Malted Oats60 kg Malted Oats 29.9 2.5 18%
25 kg Weyermann - Carafoam25 kg Carafoam 34.5 2.2 7.5%
22.70 kg Red shed - Penhold Wheat Malt22.7 kg Penhold Wheat Malt 36 3 6.8%
332.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 kg Galena0.4 kg Galena Hops Pellet 13 Boil 0 min 2%
2 kg Pacific Gem2 kg Pacific Gem Hops Pellet 15.4 Boil 10 min 18 9.8%
3 kg Pacific Gem3 kg Pacific Gem Hops Pellet 15.4 Whirlpool 10 min 15.4 14.7%
5 kg Pacific Gem5 kg Pacific Gem Hops Pellet 15.4 Dry Hop (High Krausen) Day 0 24.5%
5 kg Lemondrop5 kg Lemondrop Hops Pellet 6 Dry Hop Day 0 24.5%
5 kg Barth-Haas - Cashmere5 kg Cashmere Hops Pellet 8.5 Boil 0 min 24.5%
20.40 kg / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1400 L Strike -- 66 °C --
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Escarpment Labs - Cali Ale
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6265 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Calgary Glenmore 2020 Average
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Faint Praise Pale" American Pale Ale beer recipe by Annex Ales. All Grain, ABV 5.17%, IBU 33.4, SRM 3.75, Fermentables: (Pale 2-Row, Flaked Barley, Malted Oats, Carafoam, Penhold Wheat Malt) Hops: (Galena, Pacific Gem, Lemondrop, Cashmere)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-25 16:13 UTC
NEW Water Requirements:
Faint Praise Pale
Equipment Profile Used

System Default

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Water Requirements:
Faint Praise Pale
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Recipe Cost $ (CAD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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