Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Perle (8.2 AA)0.5 oz Perle (8.2 AA) Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
17.2 |
33.3% |
0.50 oz |
Huell Melon (7.2 AA)0.5 oz Huell Melon (7.2 AA) Hops |
|
Pellet |
7.2 |
Boil
|
10 min |
5.48 |
33.3% |
0.50 oz |
Huell Melon (7.2 AA)0.5 oz Huell Melon (7.2 AA) Hops |
|
Pellet |
7.2 |
Boil
|
0 min |
|
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Perle (8.2 AA) (Pellet) 0.49999999885628 oz Perle (8.2 AA) (Pellet) Hops |
|
17.2 |
33.3% |
1 oz |
Huell Melon (7.2 AA) (Pellet) 0.99999999771257 oz Huell Melon (7.2 AA) (Pellet) Hops |
|
5.48 |
66.6% |
1.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 oz |
Lactose
|
|
Other |
Boil |
10 min. |
1 tbsp |
Gypsum
|
|
Water Agt |
Mash |
-- |
3 lb |
blackberries
|
|
Flavor |
Secondary |
-- |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Notes
1lb per gallon is suggested. Probably won't have that much but we'll see.
Freeze. Put in a sanitized blender with some sterile water to make a puree. or you can make puree and heat it to sanitize. (add and candi sugar to this?) Rack into secondary and add puree. Perhaps filter the puree first to get some of the seeds out?
Sit for a week. After secondary, cold crash for 24 hours. Put cheese cloth over keg to catch seeds.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-20 02:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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