Medium Beer Recipe | Extract Northern English Brown | Brewer's Friend
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Medium

127 calories 11.2 g 12 oz
Beer Stats
Method: Extract
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 127 calories (Per 12oz)
Carbs: 11.2 g (Per 12oz)
Created: Saturday July 16th 2022
1.039
1.007
4.1%
36.6
30.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Briess - DME Golden Light4 lb DME Golden Light 44.6 4 72.7%
0.50 lb German - Carafa II0.5 lb Carafa II 32 425 9.1%
0.50 lb American - Vienna0.5 lb Vienna 35 4 9.1%
0.50 lb United Kingdom - Chocolate0.5 lb Chocolate 34 425 9.1%
5.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz BSG - East Kent Goldings2 oz East Kent Goldings Hops Pellet 5.3 Boil 60 min 30.26 66.7%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 15 min 6.37 33.3%
3 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Medium" Northern English Brown beer recipe by Bros. Brew. Extract, ABV 4.13%, IBU 36.63, SRM 30.28, Fermentables: (DME Golden Light, Carafa II, Vienna, Chocolate) Hops: (East Kent Goldings, Fuggles)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-16 17:30 UTC
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Brewer's Friend Logo
Bros. Brew 07/17/2022 at 02:09am
OG: 1.038


Brewer's Friend Logo
Bros. Brew 08/05/2022 at 11:26pm
FG: 1.010


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