Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
First Wort
|
60 min |
16.02 |
25% |
3 oz |
Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
7 min |
11.74 |
75% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.84 gal |
|
Strike |
163 °F |
132 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Midtown Memphis TN, USA (2022)
Notes
Trub loss 0.8
Boil off 17%
1.5qt/lb at 155 (will decoct)
Total Water Needed [?]: 10.28 Gallons, 38.93 Liters
Mash Water Needed [?]: 3.98 Gallons, 15.05 Liters
Sparge Water Needed [?]: 6.31 Gallons, 23.88 Liters
Strike Temperature [?]: 140.27 F, 60 C
Pre-Boil Wort Produced [?]: 7.91 Gallons, 29.93 Liters
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-31 01:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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