Brew Log History
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Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.33 gal |
|
Strike |
165 °F |
152 °F |
60 min |
|
5.5 gal |
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Marzen Ale" Dunkles Weissbier beer recipe by ghamm. All Grain, ABV 5.9%, IBU 27.72, SRM 11.68, Fermentables: (Vienna, Munich - Light 10L, Caramel / Crystal 60L, Carapils, White Wheat, Aromatic Malt) Hops: (German Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-17 15:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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