Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
225 g |
El Dorado225 g El Dorado Hops |
|
Pellet |
13.5 |
Boil at 100 °C
|
30 min |
10.87 |
24.9% |
|
440 g |
Yakima Chief Hops - Mosaic LupuLN2 (Cryo)440 g Mosaic LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
22 |
Boil at 95 °C
|
1 min |
1.94 |
48.6% |
|
240 g |
Mosaic240 g Mosaic Hops |
|
Pellet |
12.8 |
Boil at 95 °C
|
1 min |
0.62 |
26.5% |
|
905 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
560 L |
single |
Infusion |
65 °C |
69 °C |
90 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
65 °C |
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"juicy jungle" Specialty IPA: New England IPA beer recipe by gahahabeer_kaoru. All Grain, ABV 5.52%, IBU 13.43, SRM 4.98, Fermentables: (Standard 2-Row, Flaked Oats, Wheat Malt, BEST Caramel Pils, Honey Malt) Hops: (El Dorado, Mosaic LupuLN2 (Cryo), Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-01 07:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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