Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 lb |
Zappa1.5 lb Zappa Hops |
|
Pellet |
5.6 |
Boil
|
90 min |
15.88 |
100% |
1.50 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 lb |
Zappa (Pellet) 1.4999982161241 lb Zappa (Pellet) Hops |
|
15.88 |
100% |
1.50 lbs
/ $ 0.00
|
Yeast
Lallemand - Belle Saison
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
92%
|
Flocculation:
|
Low |
Optimum Temp:
|
59 - 95 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
2994 B cells required
|
|
Lallemand - Sourvisiae
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
83%
|
Flocculation:
|
Medium |
Optimum Temp:
|
50 - 72 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
2994 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Mahalo Aleworks
"Awesome Recipe" No Profile Selected beer recipe by farahsoreman. All Grain, ABV 5.92%, IBU 15.88, SRM 5.18, Fermentables: (Premium Pilsner, White Wheat, Carafoam, Vienna, CaraMunich II, Flaked Barley) Hops: (Zappa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-16 19:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
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