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Mistletoe Mafia (Brewdog) 2.5Gal

225 calories 20.1 g 500 ml
Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 2.6 gallons (fermentor volume)
Pre Boil Size: 3.86 gallons
Post Boil Size: 2.98 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 225 calories (Per 500ml)
Carbs: 20.1 g (Per 500ml)
Created Wednesday June 1st 2022
1.049
1.009
5.2%
26.4
9.7
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 oz Weyermann - Pilsner16 oz Pilsner 36 1.5 19.9%
2 lb Weyermann - Vienna Malt2 lb Vienna Malt 37 3.5 39.9%
1 lb Weyermann - Munich Type II (Dark)1 lb Munich Type II (Dark) 37 10 19.9%
8 oz Weyermann - Carahell8 oz Carahell 34 10 10%
8 oz Weyermann - CaraRed8 oz CaraRed 35 19.3 10%
0.25 oz Simpsons - Chocolate Malt0.25 oz Chocolate Malt 31.7 444 0.3%
80.25 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Yakima Valley Hops - Mandarina Bavaria0.25 oz Mandarina Bavaria Hops Pellet 8.5 Boil 60 min 16.98 11.1%
1 oz Barth-Haas - Saphir1 oz Saphir Hops Pellet 3.25 Boil 10 min 9.42 44.4%
1 oz Yakima Chief Hops - German Tettnang1 oz German Tettnang Hops Pellet 4.5 Boil 0 min 44.4%
2.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4 gal Infusion 152 °F 85 min
0.39 gal Batch Sparge 170 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Campden Tablet Water Agt Mash 0 min.
0.50 each Whirlfloc tablet Water Agt Boil 15 min.
0.50 tsp Lactic acid Water Agt Mash 0 min.
0.25 tsp Epsom Salt Water Agt Mash 0 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.72 psi       Temp: 35 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Toronto
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
27 15 10 15 60 80
Mash Chemistry and Brewing Water Calculator
"Mistletoe Mafia (Brewdog) 2.5Gal" Vienna Lager beer recipe. BIAB, ABV 5.23%, IBU 26.4, SRM 9.74, Fermentables: (Pilsner, Vienna Malt, Munich Type II (Dark), Carahell, CaraRed, Chocolate Malt) Hops: (Mandarina Bavaria, Saphir, German Tettnang) Other: (Campden Tablet, Whirlfloc tablet, Lactic acid, Epsom Salt)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-09 14:09 UTC
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