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IPA AMAZAKA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 90 liters
Pre Boil Gravity: 10.8 °P (recipe based estimate)
Post Boil Gravity: 12.8 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 239 calories (Per 500ml)
Carbs: 21.6 g (Per 500ml)

Created: Friday May 20th 2022

Original Gravity:

12.8 °P

Final Gravity:

2.5 °P

ABV (standard):

5.5%

IBU (tinseth):

46.5

SRM (morey):

8.9

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 kg	Bestmalz - BEST Pale ale8 kg BEST Pale ale	38.1	2.81	44.4%
6 kg	Bestmalz - BEST Vienna6 kg BEST Vienna	37	3.8	33.3%
4 kg	Bestmalz - BEST Caramel Aromatic4 kg BEST Caramel Aromatic	34.5	19	22.2%
18 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Magnum50 g Magnum Hops	Pellet	15	Boil	60 min	26.99	7.7%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Boil	10 min	5.61	7.7%
50 g	Northern Brewer - Azacca50 g Azacca Hops	Pellet	10.7	Boil	10 min	6.98	7.7%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Boil	5 min	3.08	7.7%
50 g	Northern Brewer - Azacca50 g Azacca Hops	Pellet	10.7	Boil	5 min	3.84	7.7%
200 g	Amarillo200 g Amarillo Hops	Pellet	10.4	Dry Hop	3 days		30.8%
200 g	Northern Brewer - Azacca200 g Azacca Hops	Pellet	10.7	Dry Hop	3 days		30.8%
650 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Magnum (Pellet) 50 g Magnum (Pellet) Hops	26.99	7.7%
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	8.69	15.4%
300 g	Northern Brewer - Azacca (Pellet) 300 g Azacca (Pellet) Hops	10.82	46.2%
200 g	Amarillo (Pellet) 200 g Amarillo (Pellet) Hops		30.8%
650 g / 0.00 €

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	3 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 336 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

475

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-20 12:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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