Session IPA Beer Recipe | All Grain American Pale Ale by Brewer #365424 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Session IPA

149 calories 15.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 48 liters (fermentor volume)
Pre Boil Size: 48 liters
Post Boil Size: 46 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Friday May 20th 2022
1.045
1.012
4.4%
35.9
7.3
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Castle Malting - Château Pale Ale5 kg Château Pale Ale 38 3.4 50%
3 kg Weyermann - Pale Wheat3 kg Pale Wheat 36 2 30%
1 kg Castle Malting - Château Rye Malt (Malta De Centeno)1 kg Château Rye Malt (Malta De Centeno) 36 3.6 10%
1 kg Castle Malting - Château Melano1 kg Château Melano 35.88 31 10%
10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Citra25 g Citra Hops Pellet 11 Boil 60 min 15.2 10%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Boil 15 min 8.71 10%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 15 min 4.8 10%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Whirlpool 30 min 3.31 10%
25 g Columbus25 g Columbus Hops Pellet 15 Whirlpool 30 min 3.91 10%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 6 days 10%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Dry Hop 6 days 10%
25 g Cascade25 g Cascade Hops Pellet 7 Dry Hop 6 days 10%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 3 days 10%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Dry Hop 3 days 10%
250 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
34 L Strike 67 °C 68 °C 60 min
14 L Sparge 75 °C 75 °C --
Starting Mash Thickness: 1.5 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 188 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Session IPA" American Pale Ale beer recipe by Brewer #365424. All Grain, ABV 4.39%, IBU 35.93, SRM 7.25, Fermentables: (Château Pale Ale, Pale Wheat, Château Rye Malt (Malta De Centeno), Château Melano) Hops: (Citra, Simcoe, Cascade, Columbus, Mosaic)
Recipe Picture
Last Updated and Sharing
 
513
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-20 07:56 UTC
NEW Water Requirements:
Session IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Session IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information