Killin' Floor 051722 Beer Recipe | All Grain American IPA | Brewer's Friend
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Killin' Floor 051722

250 calories 21.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 103 gallons (fermentor volume)
Pre Boil Size: 110 gallons
Post Boil Size: 105 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jeff
Calories: 250 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Tuesday May 17th 2022
1.076
1.013
8.2%
78.9
11.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
154 lb Rahr - Standard 2-Row154 lb Standard 2-Row 36.8 1.8 50.7%
75 lb Rahr - White Wheat75 lb White Wheat 39.1 3.2 24.7%
31 lb Briess - Victory Malt31 lb Victory Malt 34.5 28 10.2%
31 lb Weyermann - Carapils31 lb Carapils 34.5 2.1 10.2%
13 lb Weyermann - Caramunich Type 113 lb Caramunich Type 1 33.5 35 4.3%
304 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 oz BSG - CTZ18 oz CTZ Hops Pellet 15.5 Boil 60 min 42.06 23.1%
10 oz Citra10 oz Citra Hops Pellet 11 Boil 30 min 12.74 12.8%
10 oz Galaxy10 oz Galaxy Hops Pellet 14.25 Boil 30 min 16.51 12.8%
10 oz Citra10 oz Citra Hops Pellet 11 Aroma 5 min 3.31 12.8%
10 oz Galaxy10 oz Galaxy Hops Pellet 14.25 Aroma 5 min 4.28 12.8%
10 oz Citra10 oz Citra Hops Pellet 11 Dry Hop 4 days 12.8%
10 oz Galaxy10 oz Galaxy Hops Pellet 14.25 Dry Hop 4 days 12.8%
78 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
60.8 gal Strike 172 °F 152 °F 60 min
Starting Mash Thickness: 0.8 qt/lb
Starting Grain Temp: 72 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 BBL Pitch
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 2514 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Killin' Floor 051722" American IPA beer recipe by Jeff. All Grain, ABV 8.2%, IBU 78.9, SRM 11.04, Fermentables: (Standard 2-Row, White Wheat, Victory Malt, Carapils, Caramunich Type 1) Hops: (CTZ, Citra, Galaxy)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-17 18:39 UTC
NEW Water Requirements:
Killin' Floor 051722
Equipment Profile Used

System Default

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Water Requirements:
Killin' Floor 051722
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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