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Awesome Recipe

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)

Created: Friday May 13th 2022

They Stole Our Fleg - Irish Red

by Toombstone

OG: 1.046 FG: 1.008 ABV: 5.0% IBU: 26

Red Setter Irish Ale

by Sleeping Dog Brewing

OG: 1.051 FG: 1.013 ABV: 5.1% IBU: 25

Lille man

by Brafen

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 25

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

23.7

SRM (morey):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Bestmalz - BEST Pale ale3 kg BEST Pale ale	38.1	2.81	68.2%
0.35 kg	Bestmalz - BEST Melanoidin Light0.35 kg BEST Melanoidin Light	34.5	19.5	8%
1 kg	Bestmalz - BEST Munich1 kg BEST Munich	37	6.3	22.7%
0.05 kg	Bestmalz - BEST Chocolate0.05 kg BEST Chocolate	34.5	337.82	1.1%
4.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	East Kent Goldings15 g East Kent Goldings Hops	Lupulin Pellet	5	Boil	60 min	10.04	27.3%
25 g	East Kent Goldings25 g East Kent Goldings Hops	Lupulin Pellet	5	Boil	25 min	11.63	45.5%
15 g	East Kent Goldings15 g East Kent Goldings Hops	Lupulin Pellet	5	Boil	5 min	2	27.3%
55 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
55 g	East Kent Goldings (Lupulin Pellet)		23.67	100.1%
55 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	11 Grams	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

195

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-13 22:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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