Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Cascade3 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
21.54 |
50% |
|
3 oz |
Calypso3 oz Calypso Hops |
|
Pellet |
13 |
Whirlpool
|
0 min |
11.24 |
50% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Cascade (Pellet) 2.9999999931377 oz Cascade (Pellet) Hops |
|
21.54 |
50% |
|
3 oz |
Calypso (Pellet) 2.9999999931377 oz Calypso (Pellet) Hops |
|
11.24 |
50% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
150 °F |
150 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Priming
|
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Last Indiana Profile
Notes
Shooting for balance between biscuit, caramel, and apples that will be added after primary fermentation and yeast is pulled.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-03 17:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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