Cali Common Beer Recipe | All Grain California Common Beer by Dave549 | Brewer's Friend
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Cali Common

201 calories 23.6 g 12 oz
Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Wednesday April 27th 2022
1.060
1.019
5.4%
43.0
13.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Malteurop - 2 Row10 lb 2 Row 34.3 2.15 78.4%
1.50 lb American - Caramel / Crystal 40L1.5 lb Caramel / Crystal 40L 34 40 11.8%
1 lb Munich1 lb Munich 37 6 7.8%
0.25 lb United Kingdom - Pale Chocolate0.25 lb Pale Chocolate 33 207 2%
12.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 27.46 50%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 9.47 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 6.11 25%
2 oz / 0.00
 
Yeast
Wyeast - California Lager 2112
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
58 - 68 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cali Common" California Common Beer recipe by Dave549. All Grain, ABV 5.42%, IBU 43.04, SRM 13.69, Fermentables: (2 Row, Caramel / Crystal 40L, Munich, Pale Chocolate) Hops: (Northern Brewer, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-27 22:08 UTC
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