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test

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 83 liters
Post Boil Size: 73 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Thursday April 7th 2022

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

22.5

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
20.77 kg	Extra Pale Malt20.77 kg Extra Pale Malt		33	1.8	100%
20.77 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Magnum15 g Magnum Hops	Pellet	14.8	Boil	60 min	7.15	4.2%
15 g	Perle15 g Perle Hops	Pellet	7.5	Boil	60 min	3.63	4.2%
80 g	Cascade80 g Cascade Hops	Pellet	5.9	Boil	30 min	11.69	22.2%
100 g	Cascade100 g Cascade Hops	Pellet	5.9	Boil	0 min		27.8%
100 g	Mosaic100 g Mosaic Hops	Pellet	11.9	Boil	0 min		27.8%
50 g	Amarillo50 g Amarillo Hops	Pellet	10.8	Boil	0 min		13.9%
360 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
15 g	Magnum (Pellet) 15 g Magnum (Pellet) Hops	7.15	4.2%
15 g	Perle (Pellet) 15 g Perle (Pellet) Hops	3.63	4.2%
180 g	Cascade (Pellet) 180 g Cascade (Pellet) Hops	11.69	50%
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops		27.8%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops		13.9%
360 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	60 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 347 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

235

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Brews

Public: Yup, Shared
Last Updated: 2022-04-23 01:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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