Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Gambrinus - Pale Malt6 lb Pale Malt |
$ 1.00 / lb
$ 6.00 |
37.3 |
2.1 |
54.5% |
|
5 lb |
Flaked Wheat5 lb Flaked Wheat |
$ 2.00 / lb
$ 10.00 |
34 |
2 |
45.5% |
|
11 lbs / $ 16.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.66 oz |
Northern Brewer0.66 oz Northern Brewer Hops |
$ 1.25 / oz
$ 0.83 |
Pellet |
7.8 |
Boil
|
70 min |
20.08 |
100% |
|
0.66 oz
/ $ 0.83
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.66 oz |
Northern Brewer (Pellet) 0.6599999984903 oz Northern Brewer (Pellet) Hops |
$ 1.25 / oz
$ 0.82 |
20.08 |
100% |
|
0.66 oz
/ $ 0.82
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
149 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 kg |
raspberries
|
$ 12.00 / kg
$ 36.00 |
Other |
Primary |
2 days |
|
1 oz |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
$ 36.00
|
Priming
|
Method: dextrose
Amount: 10.1 oz
Temp: 68 °F
CO2 Level: 4 Volumes |
Target Water Profile
Balanced Profile
Notes
Add raspberries after 2 days, leave for a week.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-01 22:12 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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