Into the Abyss Soul Searcher Black Rye IPA Beer Recipe | All Grain Specialty IPA: Rye IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Into the Abyss Soul Searcher Black Rye IPA

237 calories 21.6 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Rob Trenck
Calories: 237 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Monday March 28th 2022
1.072
1.014
7.6%
72.6
39.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.75 lb US - Pale 2-Row10.75 lb Pale 2-Row 37 1.8 70.5%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 6.6%
3.25 lb German - Rye3.25 lb Rye 38 3.5 21.3%
0.25 lb German - Chocolate Rye0.25 lb Chocolate Rye 31 240 1.6%
15.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 14.1 Boil 20 min 28.86 10%
1 oz Columbus1 oz Columbus Hops Pellet 14 Boil 20 min 28.66 10%
1 oz Columbus1 oz Columbus Hops Pellet 14 Whirlpool 20 min 9.53 10%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.1 Whirlpool 20 min 5.52 10%
3 oz Amarillo3 oz Amarillo Hops Pellet 8.1 Dry Hop 5 days 30%
3 oz Columbus3 oz Columbus Hops Pellet 14 Dry Hop 5 days 30%
10 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Into the Abyss Soul Searcher Black Rye IPA" Specialty IPA: Rye IPA beer recipe by Rob Trenck. All Grain, ABV 7.6%, IBU 72.57, SRM 39, Fermentables: (Pale 2-Row, Midnight Wheat Malt, Rye, Chocolate Rye) Hops: (Magnum, Columbus, Amarillo)
Brewer's Friend Logo
Last Updated and Sharing
 
41
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-09 14:09 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top