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WI`SHSPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10.6 gallons (fermentor volume)
Pre Boil Size: 11.4 gallons
Post Boil Size: 10.6 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Source: YUMANCALI BREWING CO
Calories: 191 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)

Created: Wednesday March 23rd 2022

Original Gravity:

1.058

Final Gravity:

1.013

ABV (standard):

6.0%

IBU (tinseth):

33.9

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	US - Pale 2-Row20 lb Pale 2-Row	37	1.8	88.9%
1 lb	American - Wheat1 lb Wheat	38	1.8	4.4%
1 lb	Grain Millers - Flaked Oats1 lb Flaked Oats	34.6	1.5	4.4%
0.50 lb	Bestmalz - BEST Chit Malt0.5 lb BEST Chit Malt	23	1.4	2.2%
22.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	60 min	17.26	9.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Hop Stand	0 min	7.77	18.2%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Hop Stand	0 min	8.83	18.2%
3 oz	Citra3 oz Citra Hops	Pellet	11	Dry Hop	0 days		27.3%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	12.5	Boil	0 min		27.3%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Centennial (Pellet)	17.26	9.1%
5 oz	Citra (Pellet) 4.9999999885628 oz Citra (Pellet) Hops	7.77	45.5%
5 oz	Mosaic (Pellet)	8.83	45.5%
11 oz / $ 0.00

Yeast

White Labs - London Fog Ale Yeast WLP066

Amount:	2 Each	Cost:
Attenuation (avg):	78.5%	Flocculation:	Medium
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 200 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

198

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-23 04:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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