Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Saaz16 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
1 min |
0.31 |
39% |
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
25 min |
14.75 |
48.8% |
|
5 g |
Amarillo5 g Amarillo Hops |
|
Lupulin Pellet |
8.6 |
Boil at 100 °C
|
60 min |
5.56 |
12.2% |
|
41 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.95 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 g |
Irish Moss
|
|
Fining |
Boil |
45 min. |
Priming
|
Method: sucrose
Amount: 116.6 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" International Pale Lager beer recipe by Anonymous. All Grain, ABV 5.16%, IBU 20.62, SRM 6.38, Fermentables: (Château Pilsen 2RS, Château Cara Clair, Château Munich, Château Crystal) Hops: (Saaz, Perle, Amarillo) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-21 19:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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