Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.90 oz |
CTZ0.9 oz CTZ Hops |
|
Pellet |
14.8 |
Boil
|
60 min |
44.15 |
64.3% |
|
0.50 oz |
CTZ0.5 oz CTZ Hops |
|
Pellet |
14.8 |
Boil
|
30 min |
18.85 |
35.7% |
|
1.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.40 oz |
CTZ (Pellet) 1.3999999967976 oz CTZ (Pellet) Hops |
|
63 |
100% |
|
1.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.62 gal |
|
Strike |
75 °F |
107 °F |
1 min |
|
5.62 gal |
|
Steeping |
107 °F |
104 °F |
20 min |
|
5.62 gal |
|
Steeping |
140 °F |
140 °F |
20 min |
|
5.62 gal |
|
Steeping |
158 °F |
158 °F |
40 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
78 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
30 min. |
Priming
|
Method: co2
Amount: 2.3
CO2 Level: 1.65 Volumes |
Target Water Profile
Isla Verde
"Black Ale, Porter or Stout?" Foreign Extra Stout beer recipe by vsoto27. All Grain, ABV 7.17%, IBU 63, SRM 50, Fermentables: (Pale 2-Row - Toasted, Black Malt, Dark Munich Malt 30L, Flaked Barley, Caramel / Crystal 80L) Hops: (CTZ) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-20 03:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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