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Jesse`s Wheat

Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.54 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 259 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)

Created: Monday March 14th 2022

Original Gravity:

1.078

Final Gravity:

1.019

ABV (standard):

7.8%

IBU (tinseth):

11.2

SRM (morey):

5.0

Mash pH

n/a

Cost $

35.37

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 lb	American - White Wheat7 lb White Wheat	$ 1.89 / lb $ 13.23	40	2.8	50%
7 lb	US - Pale 2-Row7 lb Pale 2-Row	$ 1.79 / lb $ 12.53	37	1.8	50%
14 lbs / $ 25.76

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Lemondrop1 oz Lemondrop Hops	$ 3.35 / oz $ 3.35	Pellet	6	Dry Hop	3 days		33.3%
1 oz	Mandarina Bavaria1 oz Mandarina Bavaria Hops	$ 3.26 / oz $ 3.26	Pellet	8.5	Dry Hop	3 days		33.3%
1 oz	Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops	$ 3.00 / oz $ 3.00	Pellet	3.75	Boil	60 min	11.23	33.3%
3 oz / $ 9.61

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Lemondrop (Pellet)	$ 3.35 / oz $ 3.35		33.3%
1 oz	Mandarina Bavaria (Pellet)	$ 3.26 / oz $ 3.26		33.3%
1 oz	Hallertau Mittelfruh (Pellet)	$ 3.00 / oz $ 3.00	11.23	33.3%
3 oz / $ 9.61

Yeast

Omega Yeast Labs - Belgian Ale W OYL-028

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	64 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 138 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

624

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-26 18:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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