La Luzerne Beer Recipe | Extract Saison | Brewer's Friend
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La Luzerne

194 calories 18.9 g 12 oz
Beer Stats
Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 194 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Friday March 4th 2022
1.059
1.013
6.0%
32.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - DME Bavarian Wheat3 lb DME Bavarian Wheat 44.6 3 37.5%
3 lb Briess - DME Pilsen Light3 lb DME Pilsen Light 45 2 37.5%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Muntons - Torrified Wheat1 lb Torrified Wheat 36 2 12.5%
1 lb Mecca Grade - Rimrock (Vienna-style Spring Rye)1 lb Rimrock (Vienna-style Spring Rye) 40 4.8 12.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Loral1 oz Loral Hops Pellet 11.75 Dry Hop 0 days 33.3%
0.50 oz Pacific Jade0.5 oz Pacific Jade Hops Pellet 13 Boil 20 min 12.6 16.7%
0.50 oz Apollo0.5 oz Apollo Hops Pellet 20 Boil 20 min 19.38 16.7%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Dry Hop 0 days 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g rosemary Flavor Secondary --
 
Yeast
Omega Yeast Labs - C2C American Farmhouse OYL-217
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
68 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Milwaukee, WI
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"La Luzerne" Saison beer recipe by Dallas Nicita. Extract, ABV 5.99%, IBU 31.98, SRM 3.84, Fermentables: (DME Bavarian Wheat, DME Pilsen Light) Steeping Grains: (Torrified Wheat, Rimrock (Vienna-style Spring Rye)) Hops: (Loral, Pacific Jade, Apollo, East Kent Goldings) Other: (rosemary)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-17 14:22 UTC
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