Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.62 kg |
Saaz2.62 kg Saaz Hops |
|
Pellet |
3.6 |
Boil at 100 °C
|
60 min |
66.43 |
40% |
|
1.31 kg |
Yakima Chief Hops - Cascade LupuLN2 (Cryo)1.31 kg Cascade LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
12.4 |
Whirlpool
|
0 min |
23.08 |
20% |
|
2.62 kg |
Calypso2.62 kg Calypso Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
40% |
|
6.55 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
240.4 L |
|
Strike |
68 °C |
68 °C |
45 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
68 °C |
Yeast
|
Escarpment Labs - Thiol Libre
|
|
Amount:
|
0.13 Each |
Cost:
|
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
17 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
1728 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and hoppy
"ThiLb" American IPA beer recipe by Al86. All Grain, ABV 5.34%, IBU 89.5, SRM 3.54, Fermentables: (CMC 2-ROW MALT, BEST Chit Malt, OAT MALT) Hops: (Saaz, Cascade LupuLN2 (Cryo), Calypso) Other: (Calcium Chloride (anhydrous), gypsum (calcium sulfate), Phosphoric acid, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-08 17:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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