Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Crystal28 g Crystal Hops |
$ 0.00 / oz
$ 0.00 |
Pellet |
4.5 |
Boil
|
30 min |
11.54 |
63.6% |
16 g |
Warrior16 g Warrior Hops |
$ 1.13 / oz
$ 0.64 |
Pellet |
14.7 |
Boil
|
30 min |
21.55 |
36.4% |
44 g
/ $ 0.64
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Crystal (Pellet) 28 g Crystal (Pellet) Hops |
$ 0.00 / oz
$ 0.00 |
11.54 |
63.6% |
16 g |
Warrior (Pellet) 16 g Warrior (Pellet) Hops |
$ 1.13 / oz
$ 0.64 |
21.55 |
36.4% |
44 g
/ $ 0.64
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
4.765 gal |
|
Strike |
150 °F |
60 min |
4.5 gal |
|
Sparge |
168 °F |
15 min |
Starting Mash Thickness:
1.72 qt/lb
|
Target Water Profile
House
"Dry Stout 1.05" Irish Stout beer recipe by KcLob. All Grain, ABV 4.5%, IBU 33.09, SRM 36.2, Fermentables: ( Northwest Pale Ale Malt, Flaked Barley, Roasted Barley) Hops: (Crystal, Warrior) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-07 15:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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