Alt Beer Recipe | All Grain Altbier by Rob M | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Alt

151 calories 12.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 25.2 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 99%
Calories: 151 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Wednesday February 23rd 2022
1.050
1.008
5.5%
47.1
13.3
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg Bestmalz - BEST Pilsen4.8 kg BEST Pilsen 37 1.9 92%
0.35 kg United Kingdom - Crystal 60L0.35 kg Crystal 60L 34 60 6.7%
70 g United Kingdom - Black Patent70 g United Kingdom - Black Patent 27 525 1.3%
5.22 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Magnum28 g Magnum Hops Leaf/Whole 15 Boil 60 min 43.93 44.4%
35 g Hallertau Hersbrucker35 g Hallertau Hersbrucker Hops Pellet 4 Boil 5 min 3.21 55.6%
63 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25.75 L Strike 68 °C 67 °C 60 min
6.92 L Sparge 76 °C 76 °C 15 min
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Alt" Altbier beer recipe by Rob M. All Grain, ABV 5.5%, IBU 47.14, SRM 13.3, Fermentables: ( BEST Pilsen, Crystal 60L, United Kingdom - Black Patent) Hops: (Magnum, Hallertau Hersbrucker)
Recipe Picture
Last Updated and Sharing
 
354
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-23 09:13 UTC
NEW Water Requirements:
Alt
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Alt
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information