Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Citra12 g Citra Hops |
|
Pellet |
11 |
First Wort
|
0 min |
18.67 |
12% |
12 g |
Vic Secret12 g Vic Secret Hops |
|
Pellet |
15.5 |
First Wort
|
0 min |
26.31 |
12% |
13 g |
Citra13 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
25 min |
2.18 |
13% |
18 g |
Vic Secret18 g Vic Secret Hops |
|
Pellet |
15.5 |
Whirlpool at 80 °C
|
25 min |
4.25 |
18% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
25% |
20 g |
Vic Secret20 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
3 days |
|
20% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
20.85 |
50% |
50 g |
Vic Secret (Pellet) 50 g Vic Secret (Pellet) Hops |
|
30.56 |
50% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22.79 L |
|
Strike |
60 °C |
62 °C |
40 min |
|
|
Infusion |
62 °C |
67 °C |
15 min |
|
|
Infusion |
67 °C |
72 °C |
35 min |
6 L |
|
Sparge |
77 °C |
77 °C |
-- |
Starting Mash Thickness:
3.8 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Summer Saison clone" Saison beer recipe by Brenden3089. All Grain, ABV 6.52%, IBU 51.42, SRM 5.71, Fermentables: (Pilsner, Munich Type II (Dark), Pale Ale, Carapils, Abbey Malt) Hops: (Citra, Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-25 18:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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