American IPA Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend
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American IPA

184 calories 18.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 37.75 liters
Post Boil Size: 31.74 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Gergő
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Sunday January 23rd 2022
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1.060
1.014
6.0%
44.4
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 84.1%
0.50 kg Munich Malt0.5 kg Munich Malt 36.8 7.87 9.3%
0.35 kg Flaked Barley0.35 kg Flaked Barley 32 2.2 6.5%
5.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 7 Boil 60 min 16.88 25.6%
40 g Centennial40 g Centennial Hops Pellet 10 Boil 0 min 51.3%
18 g Simcoe18 g Simcoe Hops Pellet 12.7 Boil 60 min 27.56 23.1%
78 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Infusion 36 °C 67 °C 60 min
4 L Fly Sparge 78 °C 78 °C 10 min
Starting Mash Thickness: 1.5 L/kg
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American IPA" American IPA beer recipe by Gergő. All Grain, ABV 6.03%, IBU 44.43, SRM 6.52, Fermentables: (Maris Otter Pale, Munich Malt, Flaked Barley) Hops: (Cascade, Centennial, Simcoe)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-23 21:43 UTC
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