scoatish ale Beer Recipe | All Grain Scottish Export | Brewer's Friend
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scoatish ale

178 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Scottish Export
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.134 (recipe based estimate)
Post Boil Gravity: 1.268 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Thursday January 20th 2022
1.054
1.013
5.3%
15.1
14.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Ashburne Mild1 lb Ashburne Mild 36 5.3 10%
2 lb United Kingdom - Golden Promise2 lb Golden Promise 37 3 20%
4 lb US - Pale 2-Row4 lb Pale 2-Row 37 1.8 40%
1.90 lb Flaked Oats1.9 lb Flaked Oats 33 2.2 19%
0.90 lb United Kingdom - Extra Dark Crystal 120L0.9 lb Extra Dark Crystal 120L 33 120 9%
0.20 lb American - Carapils (Dextrine Malt)0.2 lb Carapils (Dextrine Malt) 33 1.8 2%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Challenger0.5 oz Challenger Hops Pellet 8.5 First Wort 90 min 8.36 50%
0.25 oz Challenger0.25 oz Challenger Hops Pellet 8.5 Boil 60 min 3.8 25%
0.25 oz Challenger0.25 oz Challenger Hops Pellet 8.5 Boil 30 min 2.92 25%
1 oz / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"scoatish ale" Scottish Export beer recipe by Anonymous. All Grain, ABV 5.27%, IBU 15.08, SRM 14.02, Fermentables: (Ashburne Mild, Golden Promise, Pale 2-Row, Flaked Oats, Extra Dark Crystal 120L, Carapils (Dextrine Malt)) Hops: (Challenger)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-20 15:57 UTC
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