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Mount Citra IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.125 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Post Boil Size: 5.125 gallons
Pre Boil Gravity: 1.016 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 213 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Monday January 3rd 2022

Original Gravity:

1.065

Final Gravity:

1.011

ABV (standard):

7.0%

IBU (tinseth):

69.9

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Briess - DME Golden Light1 lb DME Golden Light	44.6	4	10.5%
7 lb	Briess - LME Pale Ale7 lb LME Pale Ale - (late boil kettle addition)	34.5	6	73.7%
0.50 lb	Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose	42	0.5	5.3%
8.50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L		34	40	10.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Cascade2 oz Cascade Hops	Pellet	5.2	Hop Stand at 180 °F	15 min	5.17	25%
1 oz	Citra1 oz Citra Hops	Pellet	12.4	Hop Stand at 180 °F	15 min	6.16	12.5%
2 oz	Citra2 oz Citra Hops	Pellet	12.4	Dry Hop	5 days		25%
1 oz	Cascade1 oz Cascade Hops	Pellet	5.2	Boil	10 min	9.53	12.5%
1 oz	Citra1 oz Citra Hops	Pellet	12.4	Boil	10 min	22.72	12.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	5.2	Boil	60 min	26.28	12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Cascade (Pellet)	40.98	50%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	28.88	50%
8 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 lb	Flaked oats		Other	Boil	30 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 5.0 Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

570

Views

Brews

Public: Yup, Shared
Last Updated: 2022-01-19 17:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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