Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2 lb |
US - Pale 2-Row2 lb Pale 2-Row |
|
37 |
1.8 |
13.3% |
0.50 lb |
Flaked Barley0.5 lb Flaked Barley |
|
32 |
2.2 |
3.3% |
0.50 lb |
Honey Malt0.5 lb Honey Malt |
|
37 |
25 |
3.3% |
5 lb |
Briess - DME Bavarian Wheat5 lb DME Bavarian Wheat |
|
44.6 |
3 |
33.3% |
1 lb |
Honey1 lb Honey - (late fermenter addition) |
|
35 |
2 |
6.7% |
6 lb |
Blueberry6 lb Blueberry - (late fermenter addition) |
|
4.95 |
0 |
40% |
15 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
8.42 |
50% |
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
5 min |
2.18 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
10.6 |
100% |
1 oz
/ $ 0.00
|
Yeast
- Safale
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
94 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Something Blue" Fruit Beer recipe by Brewer #226638. Partial Mash, ABV 5.11%, IBU 10.6, SRM 5.23, Fermentables: (Pale 2-Row, Flaked Barley, Honey Malt, DME Bavarian Wheat, Honey, Blueberry) Hops: (Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-23 01:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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