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Competition pilot

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 110 liters (fermentor volume)
Pre Boil Size: 120 liters
Post Boil Size: 110 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Tuesday December 21st 2021

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

25.1

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
42 lb	Canada Malting - CMC 2-ROW MALT42 lb CMC 2-ROW MALT	36	1.75	83%
1.60 lb	Munich Malt1.6 lb Munich Malt	36.8	7.87	3.2%
5.50 lb	American - Vienna5.5 lb Vienna	35	4	10.9%
1.50 lb	Briess - Carapils Malt1.5 lb Carapils Malt	34.5	1.5	3%
50.60 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Magnum35 g Magnum Hops	Pellet	15.2	First Wort	0 min	14.02	15.6%
20 g	Magnum20 g Magnum Hops	Pellet	15.2	Boil	30 min	5.6	8.9%
20 g	Chinook20 g Chinook Hops	Pellet	10.4	Boil	30 min	3.83	8.9%
20 g	Cascade20 g Cascade Hops	Pellet	9.3	Boil	10 min	1.62	8.9%
50 g	Cascade50 g Cascade Hops	Pellet	9.3	Boil	0 min		22.2%
30 g	Magnum30 g Magnum Hops	Pellet	15.2	Boil	0 min		13.3%
50 g	Chinook50 g Chinook Hops	Pellet	10.4	Boil	0 min		22.2%
225 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
85 g	Magnum (Pellet) 85 g Magnum (Pellet) Hops	19.62	37.8%
70 g	Chinook (Pellet) 70 g Chinook (Pellet) Hops	3.83	31.1%
70 g	Cascade (Pellet) 70 g Cascade (Pellet) Hops	1.62	31.1%
225 g / $ 0.00

Yeast

Escarpment Labs - Cali Ale

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	1.25 (M cells / ml / ° P) 1703 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

413

Views

Brews

Public: Yup, Shared
Last Updated: 2021-12-21 22:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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