Fermentation History
Target 66°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
42.44 |
50% |
|
1 oz |
Charles Faram - Nugget1 oz Nugget Hops |
|
Pellet |
12 |
Boil
|
60 min |
36.37 |
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 oz |
Coffee Beans
|
|
Flavor |
Secondary |
-- |
Priming
|
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Ellicott City, MD December 2020
"Brunch Stout" American Stout beer recipe by Gorilla Dad. All Grain, ABV 6.3%, IBU 78.81, SRM 50, Fermentables: (Stout Malt, Dark Crystal 80L, Coffee Malt, Chocolate Malt, Roasted Barley, Belgian Candi Syrup - D-180) Hops: (Nugget) Other: (Coffee Beans)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-28 00:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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