Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Kirin II0.3 oz Kirin II Hops |
|
Leaf/Whole |
10 |
Boil
|
90 min |
11.59 |
14.6% |
0.30 oz |
Nugget0.3 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
15.16 |
14.6% |
0.20 oz |
Kirin II0.2 oz Kirin II Hops |
|
Leaf/Whole |
10 |
Boil
|
30 min |
5.55 |
9.8% |
0.25 oz |
Nugget0.25 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
15 min |
6.27 |
12.2% |
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
1 min |
1.09 |
48.8% |
2.05 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Kirin II (Leaf/Whole) 0.49999999885628 oz Kirin II (Leaf/Whole) Hops |
|
17.14 |
24.4% |
0.55 oz |
Nugget (Leaf/Whole) 0.54999999874191 oz Nugget (Leaf/Whole) Hops |
|
21.43 |
26.8% |
1 oz |
Cascade (Leaf/Whole) 0.99999999771257 oz Cascade (Leaf/Whole) Hops |
|
1.09 |
48.8% |
2.05 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.5 gal |
step 1 |
Strike |
144 °F |
131 °F |
15 min |
1.25 gal |
Mash step 2 |
Infusion |
131 °F |
145 °F |
35 min |
0.75 gal |
mash step 3 |
Temperature |
145 °F |
163 °F |
25 min |
|
mash out |
Temperature |
163 °F |
167 °F |
5 min |
5.5 gal |
Sparge |
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Priming
Method: dextrose
Amount: 2.8 oz
Temp: 68 °F
CO2 Level: 1.8 Volumes |
Target Water Profile
Berkley, MI, USA
"Leopoldo" Belgian Golden Strong Ale beer recipe by Michael Murto. All Grain, ABV 7.76%, IBU 39.66, SRM 3.59, Fermentables: (Pilsner, Carapils (Dextrine Malt), Cane Sugar) Hops: (Kirin II, Nugget, Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-13 22:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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