Method:All Grain Style:American Pale Ale Boil Time:60 min Batch Size:50 liters
(fermentor volume) Pre Boil Size:55 liters Post Boil Size:50 liters Pre Boil Gravity:1.044
(recipe based estimate)
Post Boil Gravity:1.048
(recipe based estimate)
Efficiency: 70%
(brew house) Source:Stangabogan Calories:146 calories
(Per 330ml)
Carbs:13.1 g
(Per 330ml)
"Lucky Jack" American Pale Ale beer recipe by Stangabogan. All Grain, ABV 5.15%, IBU 33.5, SRM 6.94, Fermentables: (Pilsner, Caramel / Crystal 10L, Château Cara Gold) Hops: (Perle, Cascade, Chinook, Citra)
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Last Updated: 2021-11-15 22:37 UTC
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Lucky Jack
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