Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
3 |
Boil
|
60 min |
12.65 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hersbrucker (Pellet) 0.99999999771257 oz Hersbrucker (Pellet) Hops |
|
12.65 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
1.50 oz |
Bitter Orange Peel
|
|
Flavor |
Boil |
10 min. |
|
1 oz |
Cardamom
|
|
Spice |
Boil |
5 min. |
|
1.50 oz |
Cinnamon
|
|
Spice |
Boil |
5 min. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Spiced Witbier" Spice, Herb, or Vegetable Beer recipe by BrouwerijVB. BIAB, ABV 5.11%, IBU 12.65, SRM 4.38, Fermentables: (Belgian Pilsner Malt, White Wheat, Flaked Oats) Hops: (Hersbrucker) Other: (Irish Moss, Bitter Orange Peel, Cardamom, Cinnamon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-15 13:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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