Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Magnum60 g Magnum Hops |
|
Pellet |
9.9 |
Boil
|
35 min |
53.15 |
100% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Magnum (Pellet) 60 g Magnum (Pellet) Hops |
|
53.15 |
100% |
|
60 g
/ $ 0.00
|
Target Water Profile
Kfar Saba
"large reluctant old ale" Old Ale beer recipe by Mogad. All Grain, ABV 9.08%, IBU 53.15, SRM 20.23, Fermentables: (Maris Otter Pale, Munich Malt, Crystal Malt 100, Molasses, Roasted Barley, Wheat) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-15 05:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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