Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Styrian Goldings16 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
9.88 |
33.3% |
|
14 g |
Saaz14 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
5.5 |
29.2% |
|
18 g |
Saaz18 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.51 |
37.5% |
|
48 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Strike |
38 °C |
38 °C |
-- |
|
30 L |
|
|
43 °C |
43 °C |
20 min |
|
30 L |
|
|
52 °C |
52 °C |
15 min |
|
30 L |
|
|
61 °C |
61 °C |
15 min |
|
30 L |
|
|
68 °C |
68 °C |
60 min |
|
30 L |
|
|
78 °C |
78 °C |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
32 g |
Orange Zest
|
|
Flavor |
Boil |
5 min. |
|
14 g |
Corriander
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Aussie Afrikaaner Wit" Witbier beer recipe by Monty43. All Grain, ABV 5.08%, IBU 18.89, SRM 4.27, Fermentables: (American Ale Malt, Unmalted Wheat, Rolled Oats) Hops: (Styrian Goldings, Saaz) Other: (Orange Zest, Corriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-21 11:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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